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With some 722 units in 35 states, Chick-fil-A Inc. is, after KFC and Popeye's/Church's, the United States' third largest fast-food chain specializing in chicken. In addition to the Chick-fil-A restaurants, which are run according to a unique 'Operator Agreement,' the company in 1985 launched the Dwarf House line of sit-down establishments, and in 1996 opened Truett's Grill as a nostalgic 1950s ...
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